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Rhubarb & Key Lime

Hi pies fans,


Pie Guy here with another weekly scoop from the pie scene. Farmers' market season is still ramping up some of you found me yesterday at the Market Square Farmers' Market downtown, which will be weekly on Thursdays from 10a2pm.


Here's what to expect from this weekend's markets, which are as follows:


Saturday: Bloomfield Saturday Market, 9am–1pm

Sunday: Squirrel Hill Farmers' Market, 9am–1pm

(we won't be at the Uptown Mt. Lebanon Farmers' Market this weekend, will be back next Saturday, May 25)


We'll be slinging the following pies this weekend:


Savory Handpies

-tuscan white bean & kale

-mushroom potato leek

-chicken tagine

-beef & blue cheese

-beef pho (Bloomfield only)

-berbere beef (Bloomfield only)


Quiche

-leek & goat cheese

-smoked trout & gouda


Sweet Pies

-rhubarb

-lemon

-chocolate pecan

-key lime (limited quantities)


See you at the markets!



Smoked trout from Mill Creek Trout Farm

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